Connect with us
Jumpstart, a national early childhood education program that operates their Mississippi chapter at the University of Mississippi, has received a grant in excess of $150,000 to...
If you haven’t tried Lenoir Dining at Ole Miss yet, you don’t know what you’re missing. Operated by the University of Mississippi hospitality students, this 40-seat...
Since December, Taqueria El Milagro’s doors have been closed as the restaurant undergoes a complete renovation aimed to give the authentic Mexican restaurant a modern day...
Today, Honey Baked Ham is opening its doors to the public. Although known for its catering and take-home turkeys and hams, the store will also serve...
Robin and Will Clayton fell in love with Chicken Salad Chick while living and working in Auburn, Alabama. “I owned a clothing store, and Will was...
The first Lost Pizza Co. opened in Indianola, Mississippi in 2007. Owner Brooks Roberts created the restaurant with a blues theme in homage to Indianola native...
Hottytoddy.com ventured into Fat Eddie’s (the former Lamar Lounge) this week to see all the new things they had to offer. Located on North Lamar Blvd., just...
When was the last time you got to hang out with a bunch of bakers and swap recipes and equipment? Now’s your chance! Mugg Cakes is...
CAJUN SOUTHERNISMS OF THE (MARDI GRAS) WEEK Bonne Chance (pronounced bone shahnz): Good luck. Lache pas la patate (pronounced Losh pa la pa tot): “Don’t let...
SOUTHERNISM OF THE WEEK About as useful as a chocolate chisel in a diamond mine: Might not be able to carve out any diamonds, but might...
