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By Wesley Brown, Charles Matranga Contributors to Hottytoddy.com sharkbiteoxford@gmail.com Mugshots – Overall: 6.9 As we have observed in our adventures so far, appetizer wings are notoriously...
By Mason Gendron Hottytoddy.com intern Now in her fourth year with the Oxford Community Market, Betsy Chapman views Oxford’s take on a traditional farmers market as...
By Anna Grace Usery Editor-in-Chief anna.grace.usery@hottytoddy.com Even though drinking an ice-cold craft beer can be celebrated year-round, the Brewers Association deems this week, May 13-18, as...
By Anna Grace Usery Editor-in-Chief anna.grace.usery@hottytoddy.com Instead of popping open a bottle of champagne or cracking an ice cold beer, University of Mississippi graduates and their...
By Talbert Toole Lifestyles Editor talbert.toole@hottytoddy.com Oxford’s very own Vishwesh Bhatt won an award for Best Chef: South at the 2019 James Beard Foundations Awards Monday...
