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The catering manager for Taylor Grocery, which serves the Oxford Conference Center, believes that city plans to possibly close Conference Center operations are misguided and wrong....
Square Pizza is known, of course, for its pizza and other specialities, such as the roast beef and gravy sandwich. But there’s one item available you’ll...
When the temperature drops, a steaming bowl of gumbo is a great way to stay warm. That’s why we’ve chosen our Southern Gumbo Trail as this week’s featured...
At the Crystal Grill, mountains of meringue hover over pies. How do they do that? Like most good things, it’s a secret. I can’t tell you,...
Steakhouse on the Square is about more than just turf. Formerly known as Char Grille at its previous Jackson Avenue location, the rebranded and relocated Oxford...
http://www.youtube.com/watch?v=kzVRe_l6wg8&feature=youtu.be Each November, HottyToddy.com food writer and cookbook author Laurie Triplette makes the trek to Zion Farms in Primrose, Mississippi, to pick up the pasture-raised turkey that graces the...
Oxford-University United Methodist Church and other area churches are coming together tomorrow to provide a Thanksgiving meal for the entire community. There is no donation required,...
by Miriam Taylor The Delta Recovery Project 2011: What Ever Happened to Main Street? Doe’s Eat Place still sits at the end of Nelson Street, its...
Get your Thanksgiving countdown in motion. By Laurie Triplette ldtriplette@aol.com SOUTHERNISM OF THE WEEK Fine as Frog Hair: Doing splendidly, like us folks here in Rebeltown after...
Minister and burger joint owner Tony Barragan and his business partner Yerby Weaver are catering to the Ole Miss and Oxford communities both by sharing the...
