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Only in the Delta would folks think to soak their pickles in Koolaid, then freeze them. The emergence of a new food addiction. “I just don’t get how they eat them,” said...
Newcomer to the Square and Oxford’s restaurant scene is Tre Amici Italia Ristorante. Situated in the old Two Stick location at 1107 E. Jackson Ave., Tre...
Imagine telling your success story from the middle of Times Square in New York City. As one of five national finalists in the TEDxManhattan Challenge, there’s a...
On heirloom Victorian china. In a waxen Styrofoam to-go box. In a curtained booth. In a grease-blotched paper sack. Snatched out of the iron skillet. In the dining room,...
Shiftless entree lounges on plate at Ajax Diner. Just look at it. The meat, loafing. It’s loitering at Ajax Diner with the do-nothing pinto beans (special...
Cool nook in the back of Square restaurant serves up potent pork. http://www.youtube.com/watch?v=svBEldo1MQc The Meek School of Journalism & New Media’s Journalism Innovation class at...
Piggin’ out on swine with swagger. By Laurie Triplette ldtriplette@aol.com SOUTHERNISM OF THE WEEK Wound tighter’n a Gibson guitar: A state of being, in which the individual...
Oxford City Market has now been granted SNAP retailer status and has been issued an EBT card reader, according to market director and manager Katie Morrison. SNAP,...
Restaurants specializing in Mexican cuisine are not hard to find in Oxford, but El Mariachi stands out like a jalapeno in your Margarita. Opening just three...
Zeroing in on a succulent sandwich at downtown basement haven. http://www.youtube.com/watch?v=yGqxiyQmNEk The Meek School of Journalism & New Media’s Journalism Innovation class at the University...
