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By Laurie Triplette ldtriplette@aol.com Southernism of the Week Lean as a hoe handle: That person is so trim there’s nary a bulge or sag in the profile…...
Editor’s Note: This is an exert from author John Hailman’s book The Search for Good Wine. This particular chapter was written on February 25, 1987. A...
By Laurie Triplette ldtriplette@aol.com Southernism of the Week Here’s the deal: You’d better listen up because what I have to tell you is the way it is...
By Laurie Triplette ldtriplette@aol.com Natural Sweeteners Versus Artificial Sweeteners During 2014 The Old Bride intends to explore trends in food science and preferences, and to share my...
Each year, Ole Miss sees a new freshman class with diets as diverse as the individuals themselves and Aramark strives to offer food to satisfy everyone....
Editor’s Note: This is a segment from author John Haliman’s book The Search for Good Wine. This particular exert was written on March 15, 1992. Last...
Meet the man behind McAlister’s, Newk’s and Embers. He went from fixing teeth to fixing the delicious dishes that get them delightfully dirty in the first...
Locals Restaurant & Bar opened in the former Boure and Golden Rule Bar-B-Q & Grille location on January 28. “It was established as a means of...
Editor’s Note: This is an exerpt from John Hailman’s book The Search for Good Wine. This particular chapter of the book was written on November 20,...
By Laurie Triplette ldtriplette@aol.com Southernism of the Week Omaha: Need I say anything? Stay Warm and Toasty With South-of-the-Border Super Bowl Food Are we ready for some...
