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Laurie Triplette’s recap of last week’s tasty proceedings. By Laurie Triplette ldtriplette@aol.com Oxford was flooded with foodies last weekend, as 405 gourmets and gastronomes descended on our...
Meet two of the symposium’s ‘Women at Work’ and where they stand on cake vs. pie. By Sara Camp Arnold Editor’s Note: This article originally appeared on...
